| # | Kalem | Miktar | Birim |
|---|---|---|---|
| 1 | Domates | 1.500 | KİLOGRAM |
| 2 | Biber | 1.250 | KİLOGRAM |
| 3 | Salatalık | 1.200 | KİLOGRAM |
| 4 | Patlıcan | 1.250 | KİLOGRAM |
| 5 | Yoğurt | 2.000 | KİLOGRAM |
| 6 | Patates | 4.000 | KİLOGRAM |
| 7 | Kuru Soğan | 400 | KİLOGRAM |
| 8 | Havuç | 250 | KİLOGRAM |
| 9 | Kara Lahana | 250 | ADET |
| 10 | Marul | 250 | ADET |
| 11 | Muz | 1.500 | KİLOGRAM |
| 12 | Elma | 2.000 | KİLOGRAM |
| 13 | Mandalina | 1.000 | KİLOGRAM |
| 14 | Portakal | 2.000 | KİLOGRAM |
| 15 | Üzüm | 1.000 | KİLOGRAM |