| # | Kalem | Miktar | Birim |
|---|---|---|---|
| 1 | Patates | 400 | KİLOGRAM |
| 2 | Soğan | 100 | KİLOGRAM |
| 3 | Domates | 450 | KİLOGRAM |
| 4 | Salatalık | 160 | KİLOGRAM |
| 5 | Karnabahar | 50 | KİLOGRAM |
| 6 | Yeşil Biber | 25 | KİLOGRAM |
| 7 | Dolmalık Biber | 60 | KİLOGRAM |
| 8 | Patlıcan | 180 | KİLOGRAM |
| 9 | Kabak | 180 | KİLOGRAM |
| 10 | Havuç | 30 | KİLOGRAM |
| 11 | Marul | 40 | ADET |
| 12 | Mor Lahana | 60 | KİLOGRAM |
| 13 | Limon | 20 | KİLOGRAM |
| 14 | Taze Fasulye | 90 | KİLOGRAM |
| 15 | Kapya Biber | 20 | KİLOGRAM |
| 16 | Beyaz Lahana | 20 | KİLOGRAM |
| 17 | Mantar | 50 | KİLOGRAM |
| 18 | Maydanoz | 25 | DEMET |