# | Kalem | Miktar | Birim |
---|---|---|---|
1 | Patates | 1.250 | KİLOGRAM |
2 | Kuru Soğan | 200 | KİLOGRAM |
3 | Domates | 250 | KİLOGRAM |
4 | Salatalık | 250 | KİLOGRAM |
5 | Patlıcan | 300 | KİLOGRAM |
6 | Kabak | 125 | KİLOGRAM |
7 | Ispanak | 40 | KİLOGRAM |
8 | Pırasa | 75 | KİLOGRAM |
9 | Turp | 25 | KİLOGRAM |
10 | Havuç | 50 | KİLOGRAM |
11 | Yeşil Biber | 100 | KİLOGRAM |
12 | Karnabahar | 50 | KİLOGRAM |
13 | Dolmalık Biber | 150 | KİLOGRAM |
14 | Elma | 150 | KİLOGRAM |
15 | Mandalina | 100 | KİLOGRAM |
16 | Portakal | 100 | KİLOGRAM |
17 | Limon | 50 | KİLOGRAM |
18 | Mor Lahana | 50 | KİLOGRAM |
19 | Maydanoz | 50 | DEMET |
20 | Marul | 40 | ADET |
21 | Sarımsak | 2,50 | KİLOGRAM |
22 | Lahana | 25 | KİLOGRAM |
23 | Yeşil Soğan | 10 | BAĞ |
24 | Taze Nane | 30 | BAĞ |