# | Kalem | Miktar | Birim |
---|---|---|---|
1 | Patates | 4.000 | KİLOGRAM |
2 | Kurusoğan | 2.000 | KİLOGRAM |
3 | Sarımsak | 30 | KİLOGRAM |
4 | Maydanoz | 1.000 | ADET |
5 | Domates | 3.000 | KİLOGRAM |
6 | Sivribiber | 2.000 | KİLOGRAM |
7 | Patlıcan | 1.000 | KİLOGRAM |
8 | Salatalık | 500 | KİLOGRAM |
9 | Kabak | 500 | KİLOGRAM |
10 | Marul | 1.000 | ADET |
11 | Karalahana | 500 | KİLOGRAM |
12 | Limon | 500 | KİLOGRAM |
13 | Havuç | 1.000 | KİLOGRAM |
14 | Karnabahar | 1.000 | KİLOGRAM |
15 | Pırasa | 1.000 | KİLOGRAM |
16 | Elma | 1.000 | KİLOGRAM |
17 | Mandalina | 2.000 | KİLOGRAM |